Experimental Methods in Food Engineering

By:

Material type:

TextPublication details: New Delhi CBS Publishers 2004Description: xi, 289pISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Books	CAEPHT Library	664 (Browse shelf(Opens below))	Available	4810
Books	CAEPHT Library	664 (Browse shelf(Opens below))	Available	4811
Books	CAEPHT Library	664 (Browse shelf(Opens below))	Available	4812
Books	CAEPHT Library	664 (Browse shelf(Opens below))	Available	4813
Books	CAEPHT Library	664 (Browse shelf(Opens below))	Available	4814
Books	CAEPHT Library	664 (Browse shelf(Opens below))	Available	5656

Browsing CAEPHT Library shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	664 Introduction to Food Engineering	664 Experimental Methods in Food Engineering	664 Experimental Methods in Food Engineering	664 Experimental Methods in Food Engineering	664 Experimental Methods in Food Engineering	664 Experimental Methods in Food Engineering	664 Experimental Methods in Food Engineering	Next

There are no comments on this title.

to post a comment.