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Experimental Methods in Food Engineering

By: Material type: TextPublication details: New Delhi CBS Publishers 2004Description: xi, 289pISBN:
  • 8123905289
DDC classification:
  • 664
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Item type Current library Call number Status Barcode
Books CAEPHT Library 664 (Browse shelf(Opens below)) Available 4810
Books CAEPHT Library 664 (Browse shelf(Opens below)) Available 4811
Books CAEPHT Library 664 (Browse shelf(Opens below)) Available 4812
Books CAEPHT Library 664 (Browse shelf(Opens below)) Available 4813
Books CAEPHT Library 664 (Browse shelf(Opens below)) Available 4814
Books CAEPHT Library 664 (Browse shelf(Opens below)) Available 5656

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