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Laboratory Methods in Food Microbiology

By: Material type: TextPublication details: San Diego Academic Press 1998Edition: 3rd edDescription: xi, 532pISBN:
  • 9780123260437
DDC classification:
  • 664.001579
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Item type Current library Call number Status Barcode
Books CAEPHT Library Reference 664.001579 (Browse shelf(Opens below)) Not For Loan 3304

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