Sensory Evaluation Practices

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TextPublication details: Amsterdam Elsevier 2004Edition: 3rd edDescription: xv,377p: iISBN:

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Item type	Current library	Call number	Status	Barcode
Books	CAEPHT Library Reference	664.072 (Browse shelf(Opens below))	Not For Loan	1383

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Previous	664.07 Instrumentation and sensors for the food industry	664.07 Food quality assurance	664.070285 Computer vision technology for food quality evaluation	664.072 Sensory Evaluation Practices	664.09 Food Packaging.	664.09 Hand Book of Food Packaging Technology	664.09 Food Packaging	Next

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