Principles of Poultry Science

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TextPublication details: Wallingford CAB International 2005Description: viii, 135pISBN:

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Item type	Current library	Call number	Status	Barcode
Books	CAEPHT Library Reference	636.5 (Browse shelf(Opens below))	Not For Loan	1321

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Previous	636.2142 Dairy & Food Processing Plant Maintenance	636.39 Goat, Sheep and Pig	636.4029 Pig Production Planning Management and Monitoring.	636.5 Principles of Poultry Science	636.51 Scientific Poultry Production.	636.51 Small-Scale Poultry Production	637 Milk Processing & Dairy Products Industries	Next

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