Food Packaging.
Material type:
TextPublication details: Boca Raton Taylor & Francis 2006Edition: 2nd edDescription: 550p; 26 cISBN: - 9780849337758
- 664.09
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CAEPHT Library | 664.09 (Browse shelf(Opens below)) | Available | 1036 | |
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CAEPHT Library Reference | 664.09 (Browse shelf(Opens below)) | Available | 1037 | |
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CAEPHT Library | 664.09 (Browse shelf(Opens below)) | Available | 6377 | |
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CAEPHT Library | 664.09 (Browse shelf(Opens below)) | Available | 6378 | |
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CAEPHT Library | 664.09 (Browse shelf(Opens below)) | Available | 6379 | |
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CAEPHT Library | 664.09 (Browse shelf(Opens below)) | Available | 6380 | |
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CAEPHT Library | 664.09 (Browse shelf(Opens below)) | Available | 6381 |
Browsing CAEPHT Library shelves,Shelving location: Reference Close shelf browser (Hides shelf browser)
| 664.07 Food quality assurance | 664.070285 Computer vision technology for food quality evaluation | 664.072 Sensory Evaluation Practices | 664.09 Food Packaging. | 664.09 Hand Book of Food Packaging Technology | 664.09 Food Packaging | 664.09 Food Packaging and Shelf Life |
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