Food Preservation and Processing Manoranjan Kalia, Sangita Sood
Material type:
TextPublication details: New Delhi Wiley India Pvt. Ltd. 2018Description: 545ISBN: - 9788127242626
- 664.028 22 ed
| Item type | Current library | Collection | Call number | Status | Barcode | |
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CAEPHT Library General Stacks | Non-fiction | 664.028 22 ed (Browse shelf(Opens below)) | Available | 8601 | |
Books
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CAEPHT Library General Stacks | Non-fiction | 664.028 22 ed (Browse shelf(Opens below)) | Available | 8602 | |
Books
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CAEPHT Library General Stacks | Non-fiction | 664.028 22 ed (Browse shelf(Opens below)) | Available | 8603 |
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| 631.587 22 ed Irrigation Theory and Practice | 631.628 22 ed Sprinkler and Drip Irrigation Theory and Practice | 641.303 22 ed Indian Food Composition Tables | 664.028 22 ed Food Preservation and Processing | 664.028 22 ed Food Preservation and Processing | 664.028 22 ed Food Preservation and Processing | 664.09 22 ed A Handbook on Food Packaging |
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