Food Engineering
Material type:
TextPublication details: New York Nova Science Publishers, Inc. 2011Description: x, 422p; 2ISBN: - 9781617289132
- 664
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
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CAEPHT Library Reference | 664 (Browse shelf(Opens below)) | Not For Loan | 6522 |
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| 664 Transport Phenomena in Food Processing | 664 Food Additives | 664 Handbook of Herbs and Spices | 664 Food Engineering | 664 Food Processing | 664 Food Engineering | 664 Food Powders |
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