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Fermented Foods and beverages of the World

By: Material type: TextPublication details: Boca Raton CRC Press 2010Description: xii, 448pISBN:
  • 9781420094954
DDC classification:
  • 664.024
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Item type Current library Call number Status Barcode
Books CAEPHT Library Reference 664.024 (Browse shelf(Opens below)) Available 6366

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