Food Properties Handbook
Material type:
TextPublication details: Boca Raton CRC Press 2009Edition: 2ndDescription: xvi,861pISBN: - 9780849350054
- 664
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
CAEPHT Library Reference | 664 (Browse shelf(Opens below)) | Not For Loan | 5915 |
There are no comments on this title.
Log in to your account to post a comment.