Enzymes

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TextPublication details: New York A John Wiley and Sons, Inc., Publication 2008Edition: 2ndDescription: xvi,397pISBN:

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Item type	Current library	Call number	Status	Barcode
Books	CAEPHT Library Reference	664.21 (Browse shelf(Opens below))	Not For Loan	5725

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Previous	664.21 Small Scale Food Processing	664.21 Food Processing Operations Analysis	664.21 Enzymes in Food Processing	664.21 Enzymes	664.21 Novel Food Processing Technologies	664.21 Thermal Food Processing	664.21 Emerging Technologies for Food Processing.	Next

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