Food Grain Product Technology and Quality Characteristics

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TextPublication details: New Delhi A.P.H. Publishing 2009Description: viii, 213pISBN:

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Item type	Current library	Call number	Status	Barcode
Books	CAEPHT Library Reference	664 (Browse shelf(Opens below))	Not For Loan	4536

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Previous	664 Managing Frozen Foods	664 Food Quality Management	664 Food Materials Science	664 Food Grain Product Technology and Quality Characteristics	664 Introduction to Food Engineering	664 The Chemical Analysis of Foods and Food Products	664 The Complete Technology Book on Flavours, Fragrances and Perfumes	Next

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