Innovations in Food Processing (Record no. 2635)

MARC details
000 -LEADER
fixed length control field 00383nam a2200133Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180110s2000 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781566767828
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.21
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Canovas, Gustavo V. Barbosa ed
245 #0 - TITLE STATEMENT
Title Innovations in Food Processing
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Boca Raton
Name of publisher, distributor, etc. CRC Press
Date of publication, distribution, etc. 2000
300 ## - PHYSICAL DESCRIPTION
Extent 260p, 24 c
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification   Not For Loan CAEPHT Library CAEPHT Library Reference 12/03/2018   664.21 6490 12/03/2018 12/03/2018 Books


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