Innovation in Food Engineering (Record no. 2557)

MARC details
000 -LEADER
fixed length control field 00391nam a2200133Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180110s2010 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1420086065
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Passos, Maria Laura. ed.
245 #0 - TITLE STATEMENT
Title Innovation in Food Engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Boca Ratan
Name of publisher, distributor, etc. CRC Press Taylor & Francis Group
Date of publication, distribution, etc. 2010
300 ## - PHYSICAL DESCRIPTION
Extent xxxiv,721p
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification   Not For Loan CAEPHT Library CAEPHT Library Reference 12/03/2018   664 6250 12/03/2018 12/03/2018 Books


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