Advanced Technologies for Meat Processing

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TextPublication details: Boca Raton CRC Taylor & Francis 2006Description: 1,483pISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	CAEPHT Library Reference	664.9 (Browse shelf(Opens below))	Available	5603
Books	CAEPHT Library	664.9 (Browse shelf(Opens below))	Available	6498

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