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Food Biotechnology

By: Material type: TextPublication details: New Delhi Dominant Publishers 2004Description: 353p.; 22ISBN:
  • 9788178882383
DDC classification:
  • 664
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Item type Current library Call number Status Barcode
Books CAEPHT Library 664 (Browse shelf(Opens below)) Available 3827
Books CAEPHT Library Reference 664 (Browse shelf(Opens below)) Not For Loan 3828

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