000 00386nam a2200133Ia 45e0
008 180110s1984 xx 000 0 und d
020 _a853342970
082 _a664.35
100 _aJowitt, Ronald ed.
245 0 _aExtrusion Cooking Technology
260 _aLondon
_bElsevier Applied Science Publishers
_c1984
300 _axx, 212p;
942 _2ddc
_cBK
999 _c2573
_d2573